The Royal Treatment

Takeaway Menu

Starters
Entrees
Chicken & Lamb
Vegetable
Seafood
Indian Breads
On The Side

Samosa (2 pieces served with chutney) - Vegetable Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry 6.50
Samosa (2 pieces served with chutney) - Lamb Tender lamb in a mild masala sauce, encased in a crisp tasty pastry 7.50
Pakora Wedges Mildly spiced potato slices in a chickpea batter served with Tamarind chutney 5.00
Onion Bhajees Light crispy fritters served with tamarind chutney (6 bhajees) 6.00

Chicken Tikka Lean breast, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) 9.50
Reshmi Kebab Succulent chicken pieces – a milder version of chicken tikka (5 pieces) 9.50
Tandoori Chicken - Whole Chicken Exotic chicken barbeque – Indian style 15.50
Tandoori Chicken - Half Chicken Exotic chicken barbeque – Indian style 10.00
Palace Platter A tempting selection of entrees – 2 Samosas, 4 Bhajees & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney 14.50

Butter Chicken Tender tandoor baked chicken in a dreamy masala sauce
- best this side of Bombay 14.90
Lamb or Chicken Korma A delicate creamy curry with coconut, sultanas and cashews 14.90
Chicken Tikka Masala Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular 15.50
Lamb or Chicken Madras Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish. 14.90
Rogan Josh Spiced lamb curry simmered with tomato, and a dash of aniseed 15.90
Chicken or Lamb Vindaloo A powerful curry with ground chilli, garam masala and fresh tomatoes 14.90
Mango Chicken An exotic curry with tender chicken in a subtle creamy sauce 14.90
Chicken Afghani Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews 14.90
Chicken Aloo Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices 14.50
Lamb or Chicken Vegetable Biryani A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – garnished with roasted nuts 14.90
Khadai Chicken A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce 14.90
Chicken Bhuna Panfried chicken, onion and tomato, finished with a thick spicy sauce 15.50
Chicken or Lamb Palak Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic 14.90
Chicken Jalfrezi Sweet & Sour chicken curry with seasonal vegetables 14.90
Chicken Rassa Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. 14.90
Ginger Chicken /Lamb Onion and tomato based exotic curry simmered with fresh ginger. 14.90
Lamb Dhansak Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. 15.90

Vegetable Jaypuri Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces 14.50
Palak Paneer Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach 14.50
Malai Kofta Delicate clusters of lightly fried cottage cheese, potato and nuts, served with a delicate cashew sauce 14.50
Aloo Gobi Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce 13.50
Dahl Maharani Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds 13.50
Vegetable Korma A delicate creamy curry with coconut, sultanas and cashews 14.50
Chana Masala Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings 14.50
Mushroom Sabji Button mushrooms with crisp capsicums in a tangy masala sauce 14.50
Paneer Jalfrezi Sweet and sour cottage cheese curry with chunky pieces of vegetable 14.50

Kerala Fish Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices 14.50
Fish Masala Subtle seafood curry with a tangy masala sauce 14.50
Chilli Shrimp A feisty seafood curry with green chillies – garnished with fresh coriander 15.50
Butter Shrimp Tender cooked shrimp in a dreamy masala sauce 15.50
Shrimp Malabari Sauteed with onions and capsicum. Cooked in a cashew and coconut sauce. 15.50

Naan Traditional Indian leavened bread 2.50
Garlic Naan Leavened bread with a good sprinkling of crushed garlic 3.50
Kashmiri Naan Stuffed sweet naan bread with coconut, almonds, cherries and raisins 6.00
Kheema Naan Naan stuffed with mildly spiced minced lamb 6.00
Tandoori Roti Unleavened wholemeal bread 2.50
Chicken Naan Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander 6.00
Cheese & Garlic Naan Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing 6.00

Seasonal Vegetables Crispy fresh vegetables flash fried in the khadai 5.50
Basmati Rice Premium Indian rice 2.50
Raita Classic cooler with cucumber and organic yoghurt 2.50
Chutney and Pickles Mango Chutney and Pickle (Price is per item) 2.50
Roasted Poppadoms Wafer thin spiced crisp bread (5 poppadom) 2.00
Mango Lassi 3.50

Tandoori Palace

Takeaway Menu

Our Locations

Restaurants + Takeout

Takeout Only